Salmon with Ginger Glaze

Monday, April 25, 2016

Prep 5 m Cook 20 m Ready In 25 m Ingredients: 4 (8 ounce) fresh salmon fillets salt to taste 1/3 cup cold water 1/4 cup seasoned rice vinegar 2 tablespoons brown sugar Great Value Light Brown Sugar 1 tablespoon hot chile paste (such as sambal oelek) 1 tablespoon finely grated fresh ginger 4 cloves garlic, minced 1 teaspoon soy sauce 1/4 cup chopped fresh basil Preheat grill for medium…